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Japan Food Report

Spreading delicious foods created in Japan across the world.

Bringing you premium Japanese foods.

Simply tasting good doesn't necessarily mean premium quality.

Spring, summer, autumn and winter create unique seasonal flavours.

We offer an abundance of foods from the seas, the mountains and the country.

Within a food culture that cherishes the flavours of the raw tmaterials, freshness and beauty in presentation are pursued without compromise to achieve the highest quality.

This obsession with the quality of the ingredients has led Japanese food to be rated among the best in the world.

In order to meet the standards that the world has come to expect, we will continue to create foods that excel in flavour, quality and safety.

We sincerely look forward to your continued patronage of high-quality, delicious Japanese foods.

INFORMATION ON FOODS PRODUCED IN JAPAN

The appeal of Japanese foods is introduced via the following media.

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