Home > Food labeling & Japanese Agricultural Standard > Specific JAS > Organic Foods > Organic JAS Standards and Technical Criteria
ここから本文です。
Home
Labeling
JAS
Specific JAS
Japanese Agricultural Standard for Organic Plants(Notification No. 1605 of 2005)(the last revision March, 2012)(PDF:161KB)
Japanese Agricultural Standard for Organic Processed Foods(Notification No. 1606 of 2005)(the last revision March, 2012)(PDF:126KB)
Japanese Agricultural Standard for Organic Feeds(Notification No. 1607 of 2005)(the last revision March, 2012)(PDF:47KB)
Japanese Agricultural Standard for Organic Livestock Products(Notification No.1608 of 2005)(the last revision March, 2012)(PDF:138KB)
Technical Criteria for Certifying Domestic or Overseas Production Process Managers of Organic Plants and Organic Feeds(Notification No.1830 of 2005)(the last revision April, 2012)(PDF:47KB)
Technical Criteria of Certifying Domestic or Overseas Production Process Managers of Organic Processed Foods and Organic Feeds (Notification No. 1831 of 2005)(the last revision April, 2012)(PDF:26KB)
Technical Criteria for Certifying Domestic or Overseas Production Process Managers of Organic Livestock Products (Notification No. 1832 of 2005)(the last revision April, 2012)(PDF:26KB)
Technical Criteria for Certifying Re-packers of Organic Plants, Organic Processed Foods, Organic Feeds and Organic Livestock Products (Notification No.1833 of 2005)(the last revision April, 2012)(PDF:23KB)
Technical Criteria for Certifying Importers of Organic Plants and Organic Processed Foods of Plant Origin (Notification No.1834 of 2005)(the last revision April, 2012)(PDF:23KB)
Top of Page