Outdoor Dining Experience in Nagano | EAT! MEET! JAPAN

Nothing is more humbling and inspiring than surrounding yourself with life. Matsukawa, a small village in the center of Nagano Prefecture, is a popular fruit-picking destination with over 100 years of fruit farming history. This experience takes guests outside to see how much work and thought goes into growing some of Japan’s premium fruits.

After learning about the ins and outs of fruit farming, you'll be treated to a six-meal lunch in the heart of the orchard. The menu consists of classic French dishes with a Japanese twist, with each course highlighting quality ingredients sourced from around Nagano, including kurobuta pork, which has been affectionately nicknamed “the wagyu of the pork world.” Of course, the dessert features sweet fruit harvested in Matsukawa.

Which orchard guests will visit will depend on the season and availability. Between June and November, many fruits will be ready to harvest, including (but not limited to) cherries, peaches, and apples.

Highlights

• Enjoy outdoor dining with views of the Japanese Alps
• Indulge in a lunch featuring ingredients sourced in Matsukawa and Ina Valley
• Get a behind-the-scenes look at how farmers grow premium fruits

Inclusions

• Orchard tour
• Six-course meal with coffee or tea
• Take-home gifts

Location

• 2788-1 Oshima, Matsukawa-cho, Shimoina-gun, Nagano, 399-3304, Japan