Miyazaki ｜ Our Regional Cuisines

Tsuwabuki is native to Japan and grows wild south of Fukushima and Ishikawa pref…

In Miyazaki Prefecture, sweet potatoes are called "Kansho", and "Nerikuri" made …

"Kanimaki-jiru" is a local dish of Kitago Town in southern Miyazaki Prefecture, …

"Obiten" is a local dish from the Obi area of Nichinan City, Miyazaki Prefecture…

"Meno mochi kazari" is a traditional event taking place in the southern Kyushu a…

"Nanatoko zushi" is a traditional dish from the Miyakonojo region dating back to…

"Seri" (=Japanese parsley) is a perennial herb of the parsley family that grows …

"Suno shui" is a hot vinegar soup made with grated daikon radish and sardines si…

In Miyazaki prefecture, locally raised chicken meat is called “jitokko.” This lo…

“Iriko mochi” literally means rice cake made from parched rice flour. The dish w…

“Gane” is a traditional dish from Minamikyushu of Kagoshima prefecture and Miyak…

Lotus roots growing along Kosuigaike, a pond located on the banks of Mizunuma Sh…

Miyazaki Prefecture produces a large amount of satoimo(=Japanese taro), and its …

"Zabu-Jiru" is said to have gotten its name from the fact that various ingredien…

"Ocha no ha tempura (=Green tea leaf tempura)" is a local dish eaten when freshl…

“Tori Meshi” is a rice seasoned and cooked with vegetables and chicken meat and …

Miyazaki prefecture is blessed with a mild climate and the hours of sunlight it …

“Madaka-zuke” is a traditional pickled food of Miyazaki Prefecture. It is said t…

"Hiyajiru(cold soup)" is a local delicacy of the plains in Miyazaki Prefecture. …

A long time ago in this region, "tokibimeshi (rice with Corn)" was a staple food…

The dish known as "zushi" refers to a type of rice porridge. Rice was precious a…

“Somage” is a term rooted in “soma” (buckwheat) and “ge” (porridge). In Shiiba V…

Takachiho Town in Miyazaki Prefecture is known as a town of myths and legends. I…

Shiiba Village, located in the mountains which border Kumamoto Prefecture, is a …

On the night of New Year's Eve, the family gathers together to enjoy a lavish me…

small fish, 5-15 cm in length, caught off the coast of Nobeoka City in the Hyuga…

Nobeoka City, located in the northeastern part of Miyazaki Prefecture and facing…

Fish sushi" is a type of zushi made with mackerel or horse mackerel, and is comm…

Chicken Nanban" is known to have originated in Nobeoka City. It is said that it …

The name "nishime" comes from the way it is cooked, which is to simmer it slowly…