Oyako don (A Bowl of Rice with Chicken and Eggs)

How to make it

1. Take the water, soy sauce, Japanese sweet sauce, sugar, and bonito soup stock.
   Then mix well and boil 10 minutes to make the don sauce.
2. Take a pan put in the onion, leek, shitake and put in don sauce. Make hot. Then put chicken in it.
   When it became too hot beat egg then put in it.
3. Now take a bowl and fill rice. Place the mix top of the rice and serve.