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Information on designated GIs



Designation
 No.
Country Name Category of products Date
1 Austria Steirischer Kren Class 1: Products of Agricultural Origin (Horseradish)
Class 8: Seasonings (Horseradish paste) 
01/02/2019
2 Austria Steirisches Kürbiskernöl Class 9: Oils and Fats (Pumpkin seed oil) 01/02/2019
3 Austria Tiroler Speck Class 6: Processed Products of Livestock Origin (Bacon) 01/02/2019
4 Belgium Beurre d'Ardenne Class 9: Oils and Fats (Unsalted and salted butter) 01/02/2019
5 Belgium Jambon d'Ardenne Class 6: Processed Products of Livestock Origin (Ham) 01/02/2019
6 Cyprus Λουκούμι Γεροσκήπου
(Loukoumi Geroskipou)
Class 10: Bread and Confectionery (Jelly) 01/02/2019
7 Czech Republic Žatecký chmel Class 1: Products of Agricultural Origin (Hop)
Class 5: Processed Products of Agricultural Origin (Hop pellet and  granulated pellet) 
01/02/2019
8 Denmark Danablu Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
9 France Brie de Meaux Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
10 France Camembert de Normandie Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
11 France Canard à foie gras du Sud-Ouest (Chalosse, Gascogne, Gers, Landes, Périgord, Quercy) Class 2: Fresh Meat  (Mallard duck, muscovy duck and offal)
Class 6: Processed Products of Livestock Origin (Dried meat, smoked meat and confit)
01/02/2019
12 France Comté 
Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
13 France Emmental de Savoie Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
14 France Huile essentielle de lavande de Haute-Provence / Essence de lavande de Haute-Provence Class 19: Essential Oils (Lavender oil) 01/02/2019
15 France Huîtres Marennes Oléron Class 4: Products of Aquatic Origin (Oyster) 01/02/2019
16 France Jambon de Bayonne Class 6: Processed Products of Livestock Origin (Ham) 01/02/2019
17 France Pruneaux d'Agen / Pruneaux d'Agen mi-cuits Class 5: Processed Products of Agricultural Origin (Dried prune) 01/02/2019
18 France Reblochon / Reblochon de Savoie Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
19 France Roquefort Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
20 Germany Hopfen aus der Hallertau Class 1: Products of Agricultural Origin (Hop)
Class 5: Processed Products of Agricultural Origin (Hop pellet and  hop extract)
01/02/2019
21 Germany Lübecker Marzipan Class 10: Bread and Confectionery (Marzipan) 01/02/2019
22 Germany Nürnberger Bratwürste / Nürnberger Rostbratwürste Class 6: Processed Products of Livestock Origin (Sausage) 01/02/2019
23 Germany Nürnberger Lebkuchen Class 10: Bread and Confectionery (Baked  confectionery) 01/02/2019
24 Greece Φέτα
(Feta)
Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
25 Greece Ελιά Καλαμάτας
(Elia Kalamatas)
Class 5: Processed Products of Agricultural Origin (Table olive)  01/02/2019
26 Greece Μαστίχα Χίου
(Masticha Chiou)
Class 11: Other Foodstuffs (Natural gum) 01/02/2019
27 Greece Σητεία Λασιθίου Κρήτης
(Sitia Lasithiou Kritis)
Class 9: Oils and Fats (Olive oil) 01/02/2019
28 Hungary Szegedi szalámi / Szegedi téliszalámi Class 6: Processed Products of Livestock Origin (Ham) 01/02/2019
29 Italy Aceto Balsamico di Modena Class 8: Seasonings (Fruit vinegar) 01/02/2019
30 Italy Aceto balsamico tradizionale di Modena Class 8: Seasonings (Fruit vinegar) 01/02/2019
31 Italy Asiago Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
32 Italy Bresaola della Valtellina Class 6: Processed Products of Livestock Origin (Ham) 01/02/2019
33 Italy Fontina Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
34 Italy Gorgonzola Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
35 Italy Grana Padano Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
36 Italy Mela Alto Adige / Südtiroler Apfel Class 1: Products of Agricultural Origin (Apple) 01/02/2019
37 Italy Mortadella Bologna Class 6: Processed Products of Livestock Origin (Sausage) 01/02/2019
38 Italy Mozzarella di Bufala Campana Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
39 Italy Parmigiano Reggiano Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
40 Italy Pecorino Romano Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
41 Italy Pecorino Toscano Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
42 Italy Prosciutto di San Daniele Class 6: Processed Products of Livestock Origin (Ham) 01/02/2019
43 Italy Prosciutto Toscano Class 6: Processed Products of Livestock Origin (Ham) 01/02/2019
44 Italy Provolone Valpadana Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
45 Italy Taleggio Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
46 Italy Zampone Modena Class 6: Processed Products of Livestock Origin (Sausage) 01/02/2019
47 The Netherlands Edam Holland Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
48 The Netherlands Gouda Holland Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
49 Portugal Pêra Rocha do Oeste Class 1: Products of Agricultural Origin (Pear) 01/02/2019
50 Portugal Queijo S. Jorge Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
51 Spain Aceite del Bajo Aragón Class 9: Oils and Fats (Olive oil) 01/02/2019
52 Spain Antequera Class 9: Oils and Fats (Olive oil) 01/02/2019
53 Spain Azafrán de la Mancha Class 8: Seasonings (Saffron) 01/02/2019
54 Spain Baena Class 9: Oils and Fats (Olive oil) 01/02/2019
55 Spain Cítricos Valencianos / Cítrics Valencians Class 1: Products of Agricultural Origin (Orange, mandarin and lemon) 01/02/2019
56 Spain Guijuelo Class 6: Processed Products of Livestock Origin (Ham) 01/02/2019
57 Spain Idiazabal Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
58 Spain Jabugo Class 6: Processed Products of Livestock Origin (Ham) 01/02/2019
59 Spain Jamón de Teruel / Paleta de Teruel Class 6: Processed Products of Livestock Origin (Ham) 01/02/2019
60 Spain Jijona Class 10: Bread and Confectionery (Nougat) 01/02/2019
61 Spain Mahón-Menorca Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
62 Spain Priego de Córdoba Class 9: Oils and Fats (Olive oil)  01/02/2019
63 Spain Queso Manchego Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2019
64 Spain Sierra de Cazorla Class 9: Oils and Fats (Olive oil) 01/02/2019
65 Spain Sierra de Segura Class 9: Oils and Fats (Olive oil) 01/02/2019
66 Spain Sierra Mágina Class 9: Oils and Fats (Olive oil) 01/02/2019
67 Spain Siurana Class 9: Oils and Fats (Olive oil) 01/02/2019
68 Spain Turrón de Alicante Class 10: Bread and Confectionery (Nougat) 01/02/2019
69 Cancelled
70 Cancelled
71 Cancelled
72 The United Kingdom Scottish Farmed Salmon Class 4: Products of Aquatic Origin (Salmon) 01/01/2021
73 The United Kingdom West Country farmhouse Cheddar cheese Class 6: Processed Products of Livestock Origin (Natural cheese) 01/01/2021
74 The United Kingdom White Stilton cheese / Blue Stilton cheese Class 6: Processed Products of Livestock Origin (Natural cheese) 01/01/2021
75 Austria Vorarlberger Bergkäse Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2021
76 Bulgaria Българско розово масло
(Bulgarsko rozovo maslo)
Class 19: Essential Oils(Rose oil) 01/02/2021
77 Bulgaria Странджански манов мед / Maнов мед от Странджа
(Strandzhanski manov med / Manov med ot Strandzha)
Class 8:Seasonings(Honey) 01/02/2021
78 Croatia Baranjski kulen Class 6: Processed Products of Livestock Origin (Sausage) 01/02/2021
79 Croatia Drniški pršut Class 6: Processed Products of Livestock Origin (Ham) 01/02/2021
80 Croatia Međimursko meso 'z tiblice Class 6: Processed Products of Livestock Origin (Ham) 01/02/2021
81 Croatia Slavonski med Class 8:Seasonings(Honey) 01/02/2021
82 Croatia Dalmatinski pršut Class 6: Processed Products of Livestock Origin (Ham) 01/02/2021
83 France Beurre Charentes-Poitou / Beurre des Charentes / Beurre des Deux-Sèvres Class 9: Oils and Fats (Unsalted and salted butter) 01/02/2021
84 France Laguiole Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2021
85 Germany Aachener Printen Class 10: Bread and Confectionery (Baked confectionery) 01/02/2021
86 Greece Κεφαλογραβιέρα
(Kefalograviera)
Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2021
87 Greece Κασέρι
(Kasseri)
Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2021
88 Greece Καλαμάτα
(Kalamata)
Class 9: Oils and Fats (Olive oil) 01/02/2021
89 Italy Toscano Class 9: Oils and Fats (Olive oil) 01/02/2021
90 Italy Culatello di Zibello Class 6: Processed Products of Livestock Origin (Ham) 01/02/2021
91 Romania Magiun de prune Topoloveni Class 5:Processed Products of Agricultural Origin(Jam) 01/02/2021
92 Romania Salam de Sibiu Class 6: Processed Products of Livestock Origin (Ham) 01/02/2021
93 Romania Telemea de Ibănești Class 6: Processed Products of Livestock Origin (Natural cheese) 01/02/2021
94 Slovenia Kranjska klobasa Class 6: Processed Products of Livestock Origin (Sausage) 01/02/2021
95 Spain Estepa Class 9: Oils and Fats (Olive oil) 01/02/2021
 
Note1 : Contents of each item are available only in Japanese.
Note2 : Italic characters in column of "Name" is a reference information.

Contact

Intellectual Property Division, Export and International Affairs Bureau,
Ministry of Agriculture, Forestry and Fisheries
1-2-1 Kasumigaseki, Chiyoda-ku, Tokyo 100-8950, Japan
Tel: +81-3-6744-2062
Fax: +81-3-3502-5301